Frequently Asked Questions

NaturalTag™ is composed entirely of inactivated probiotic Lactobacillus species that are already widely used in food production. These organisms hold Generally Recognised as Safe (GRAS) status and are compatible with major regulatory frameworks. We work with each client to confirm compliance for their specific product category and target markets.

Yes. NaturalTag™ uses naturally occurring organisms with no genetic modification whatsoever. It is fully compatible with Non-GMO certification standards and labelling requirements worldwide.

Our probiotic-based markers use organisms with established food-safety status across the EU, US, APAC, and most other jurisdictions. During onboarding, we confirm regulatory alignment for your specific product and destination markets.

NaturalTag™ is a precisely formulated blend of inactivated (non-living) probiotic markers from Lactobacillus species. The organisms are heat-killed before formulation. There are no synthetic chemicals, dyes, or foreign substances.

No. NaturalTag™ is applied at trace concentrations and is undetectable by sensory evaluation. It does not alter taste, colour, texture, nutritional profile, or shelf life. Independent testing confirms zero impact on product characteristics.

NaturalTag™ contains no common allergens. The Lactobacillus species used are standard food-grade probiotics with extensive safety histories. We provide full compositional data during onboarding for your regulatory and allergen review.

No process changes required. NaturalTag™ is formulated directly into your existing production workflow — it integrates at the mixing, blending, or formulation stage. Our team designs the integration point to fit your process, not the other way around.

Typical onboarding takes 4–6 weeks: formulation compatibility testing, tag-assay pairing validation, and integration into your production line. Pilot batches confirm everything works before full deployment.

We have validated NaturalTag™ across multiple matrices including fresh produce, supplements, oils, powders, and liquids. Each product type receives a tailored formulation to ensure tag survival and detectability through processing and storage.

Detection is performed using NaturalDetect™, our molecular analytical pipeline. A small sample is collected at any point in the supply chain, the molecular signature is extracted and the tag markers are identified with high specificity. Results are automated — no subjective interpretation.

No. Because NaturalTag™ is embedded into the product matrix during manufacturing, it cannot be washed off, scraped away, or transferred to another product. The tag-assay pairing is proprietary, making replication extremely difficult without access to both the formulation and detection system.

Each tested sample receives a clear determination: Authenticated or Not Authenticated. A Certificate of Analysis is generated automatically through NaturalCloud™, with full audit trail, signal data, and batch-level traceability.

Pricing follows a razor-and-blade model: an initial integration fee covers formulation and validation, then ongoing costs scale with production volume. We scope pricing during the feasibility phase so you have full clarity before committing.

We offer flexible engagement terms. Most clients start with a pilot phase before moving to a longer-term agreement. Specifics depend on product type and volume — we discuss this early in the conversation.

NaturalTag™ protects brand value, deters fraud, and provides evidence-grade traceability for regulatory and customer audits. Clients in industries facing counterfeiting, origin disputes, or compliance pressure see the strongest returns. We can walk through a value case specific to your situation.